Go Beyond the 1st Ingredient™ with ACANA® recipes that are thoughtfully crafted from start to finish. ACANA Red Meat recipe is balanced with 60%* quality animal ingredients like ranch-raised beef and Yorkshire pork, and 40%+ fruits, vegetables, and botanicals. Artificial colors, flavors or preservatives are never added in our kitchen.
Our premium ingredients come from a curated group of farmers, ranchers and fishers we’ve known and trusted for decades, and we approach every batch with an unsurpassed commitment to safety and quality in our award-winning Kentucky kitchen. The result is a protein-rich, nutritious, and delicious dog food to help them live a healthy, happy life.
*Approximate and derived from the unprocessed state of the ingredients.
+We also add vitamins, minerals, natural preservatives and probiotics.
Your dog may not roam the wilderness like their ancestors did, but that doesn't mean you shouldn't feed them like they don't. ACANA makes only foods that are rich in meat and protein variety, with wholeprey meat ratios and limited carbohydrates, replacing fast carbs with low glycemic, healthy fruits and vegetables. With a state of art brand new kitchen in Kentucky, all ACANA foods are sourced and made right here in the USA by trusted farmers. With human grade ingredients that typically arrive at the kitchens within 48 hours of harvesting, fresh is the entire basis of ACANA's brand. Ingredients like heritage red meats from the Appalachian ranching country, free run poultry and eggs, wild caught fish from New England, whole fruits and vegetables like Bartlett pears and butternut squash, and locally grown botanicals from Kentucky, ACANA believes the healthiest foods are made here at home in Kentucky, never outsourced. ACANA nourishes your pet's instinct for real, fresh meats and high quality grain-free carbohydrates. It's everything Mother Nature intended, and nothing she did not.
|Crude Protein||29% min|
|Crude Fat||17% min|
|Crude Fiber||6% max|
|Omega-6 Fatty Acids||2.1% min|
|Total Microorganisms||100MM CFU/lb|
|Omega-3 Fatty Acids||0.8% min|